Black Pepper

Product Description

Black pepperbecame an important spice that catalyzed much of the spice trade.It comes from the

pepper plant, a smooth woody vine that can grow up to 33 feet in hot and humid tropical climates.

They begin to bear small white clustered flowers after 3 to 4 years and develop into berries known

as peppercorns. Ground peppercorns produce the spice we call pepper.Black pepper, green

pepper and white peppercorns are actually the same fruit (Piper nigrum); the difference in their

color is a reflection of varying stages of development and processing methods.Black peppercorns

are made by picking the pepper berries when they are half ripe and just about to turn red. They are

then left to dry which causes them to shrivel and become dark in color.Black pepper is the most

pungent and flavorful of all types of peppers and it is available as whole or cracked peppercorns or

ground into powder

Black Pepper, whole peppercorns 2.00 tsp(5.80gm)Calories: 15

NUTRIENT

Black pepper is not a commonly allergenic food and is not known to contain measurable amounts

of oxalates or purines.

The health benefits of black pepper include relief from respiratory disorders, coughs, the common cold, constipation, indigestion, anemia, impotency, muscular strains, dental disease, pyorrhea, diarrhea, and heart disease.We are one of the noteworthy processors and exporters of premium quality Ground Black Pepper. It is cleaned and processed using modern machinery under the most

favorable conditions. Our experts pack the offered product in safe packaging material to maintain

its purity and freshness for long. The offered Ground Black Pepper has pungent taste and is used

for preparing various cuisines. Our clients can avail the offered products at pocket friendly costs.

Features: